Ragi Flour – 100% Pure, Nutrient-Rich
Embrace ancient nutrition with Lasyashop’s Ragi Flour, made from naturally grown finger millet grains, grounded to preserve their rich nutrients, earthy flavor, and soft texture. Known as a super grain, ragi is packed with calcium, iron, and dietary fiber, making it ideal for all age groups—especially kids and elders.

Made from Premium Quality Finger Millet (Ragi)

Naturally Gluten-Free and Rich in Calcium

No Preservatives, Additives, or Bleaching Agents

Supports Bone Health, Weight Management, and Digestion

Ideal for Ragi Dosas, Porridge, Rotis, Malt, and Healthy Bakes

A perfect alternative to wheat or refined flours, ragi flour offers clean nutrition and keeps you fuller for longer.